Guppy by ai celebrates Hanami with a new Summer Menu

Hanami – comprised of the words ‘hana‘ and ‘mi‘ – translating to ‘to look at flowers‘ is the perfect example of how nature can be enjoyed. It is a great time of the year to celebrate the end of harsh weather and welcoming the spring. It is also the time to enjoy the seasonal produce and there can’t be a better way to enjoy delicacies dependent on this produce. Guppy by ai celebrates the Hanami festival with an all new menu!

Hanami Emailer

Chef Vikram Khatri presents the cherry blossom inspired menu – focus on the high nutritional value of the seasonal produce and embodying the four essential elements of cookery – harmony, tradition, wisdom and balance.

Salads, sushi, sashimi are on offer. Cold noodles with gourmet ingredients will make the festival exotic. Fresh ingredients, seasonal produce rule the menu – pumpkin, sakura wood, gongko nut, green tea buckwheat noodle & Japanese eel are used to the full potentials!

It’s not just the food – there are workshops, activities and classes – learn from the Sushi masters or enjoy a Sunday family table brunch with a special kids menu – it’s all in place.

Fact Sheet:

Address- 28, Main Market, Lodhi Colony, New Delhi
Timings: April 25 – May 30 ; 12 to 3.30 and 7pm to 1am
Lunch for two: 1300 ++
Dinner for two: 1800 ++
For Reservation – 01124690005 / 6, +919650185005
Website http://guppybyai.com

Photo Credits – Guppy by ai

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